Etude de cas

Sustainable Arboriculture

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Learn how impact measures are used in arboriculture to accelerate and enhance changes in 

arboricultural practices to better respond to consumer expectations.

As an arborist,

I want to measure the health of my agro-ecological infrastructure (AEI)

It’s a perennial crop, which by definition, creates a monoculture right-of-way over several hectares. Responsible arboriculturists use the inter-row and plot edges to plant plant species, hedges, woods, and plant cover to compensate for this right-of-way.

Vegetation will have an impact on the habitat of birds and insects—but also on the food supply. Bees are relevant bioindicators if the food supply is insufficient, and so they’ll disappear from this area the same way an entire ecosystem might.

Knowing that all the quality criteria of most fruits are impacted by the quality of the pollination service itself, pollinators are crucial crop axillaries for better tree yields. Attaching wild pollinators or honey bees in the vicinity of the crop is therefore an additional environmental service that benefit arborist themselves.

The continuous measurement of food availability with the BeeGuard biomonitoring system allows arborists to characterize each year and periods of surplus, balance, and deficit. By targeted response to rebalance the periods of deficit arborists can have the most impact and the best compromise between investment and results.

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I want to measure the impact of my cultural route.

Arboricultural practices, like all human activities, can have a significant impact on pollinators through the use of phytosanitary products—but also the management of plant cover.

Today, responsible arborists want to measure the real impact of their activity on pollinators. But they also must keep a vision on environmental quality and ensure the presence of food in the perimeter throughout each season.

Committed arborists analyze the activity of bees as bioindicators with the BEEGUARD biomonitoring solution, which represents a vector of information directly related to their local practices.

The arborist can measure if the impact of his change of his methods has been positive and if there are still negative impacts to improve. These indicators can be used to support labeling or access to quality supply chains.

I want to evaluate the pollination service.

The pollination service is key in obtaining all the quality criteria of most fruits. To ensure this service often used in arboriculture, we will call upon hive rental services for bees or other pollinators with complementary qualities (like orchard bees and bumblebees).

BeeGuard biomonitoring pollination service allows users to characterize the foraging potential and effort and the cohesion between practices and the pollinators themselves. These numerical indicators will allow to optimize the introduction of pollinators in number and also to have a balanced dialogue between beekeepers and farmers.

What actions can I put in place

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01

The balance of my ecosystem

Beyond the production of fruit and the good health of your trees, you’ll try to compensate for the impact of the orchard on its environment. Participate in rebalancing the surrounding ecosystem. By implementing sustainable and profitable agroecological infrastructures for the ecosystem chain. Find a balance between these environmental services and stable economic performance from arboricultural exploitation. Targeting priority actions is the most efficient way.

02

The low impact of my farming practices

Regardless of whether you’re in a conventional, high-value ecological, or organic market, you’re committed to reducing your insecticide, fungicide, and herbicide inputs and staying in compliance with ECOPHYTO or the European Green Deal. By preventing conflict between your bees’ activity and your agricultural approaches, the arboricultural exploitation will prove the result of its evolutions in the orchard.

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Optimizing the pollination service

The key to the yield of most fruit productions is impacted by the pollination service. The optimization of the pollination service can be done by fine-tuning the pollinator supply according to the realities of the field at the time of flowering (climatic situation, quality of pollinator colonies, etc.). The metric number of hives doesn’t suffice. You have to go further to determine the potential and the effort of foraging to really optimize the pollination service in a logic of neither too much nor too little.

Which biomonitoring offer suits me?

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BeeGuard offers variations of its biomonitoring offer adapted to the needs of our customers farmers, companies, or territories.
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Biomonitoring of the environment

This service enables farmers, businesses or regions to generate environmental impact indicators for pollinators.
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Biomonitoring of pollination

Arboriculture, seed selection and production, and market gardening all require control over pollination. To go further than counting hives for a production area. To have the necessary and sufficient pollinator population and understand the impact on variations in production, we need objective measurements. Bee biomonitoring is the answer to this need to measure the pollination service.

How does it work?

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Installation of biomonitoring sensors

BeeGuard's professional sensors easily adapt with the hives you already have. Sensor maintenance is very limited.

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Collection of bee activity data

As soon as they’re installed, the sensors produce activity data, monitoring the health of the bees and the climatic context. The data can be consulted freely throughout the year via the dedicated  BeeGuard application. All data can be exported for specific use. The ownership of the data is entirely held by our customers so they can are the ones who control what information is shared.

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Analysis, environmental impacts or pollination service

An annual report summarizes the analysis of all data and highlights key events. The report also presents key indicators such as food availability for pollinators, foraging potential and efforts, and daily mortality monitoring.

Example of practical cases

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Some examples of biomonitoring in arboriculture

Producer of apples and pears

We’re seek solutions for our sector, and one of the major challenges of agriculture is the declining pollinator population. Being a creator of biodiversity rhymes with our convictions and values. In contrast to merely greenwashing, we prove what we are doing right and we make progress based on measures.

Almond producer

Measuring the potential of our pollination services is a necessary investment in the context producers in the United States are facing. If we do not want to experience a similar situation of tension over the price and availability of pollination services, we need to evaluate and improve our management of this service in a spirit of sustainability.

Biomonitoring to accelerate the ecological transition.

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Find our case studies on the use of bee biomonitoring technologies to support environmental transitions
Des agriculteurs qui se sert la main

Case Study

Sustainable viticulture

Discover how in viticulture, we rely on impact measures to accelerate and enhance changes in viticultural practices to better respond to consumers’ evolving expectations.

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